Made from the finest ingredients, the hot sauce was born in Africa, more specifically in Angola in the 70s.
  Mr. M, a businessman born in Luanda, had the habit of attending the cuisine of Chef L. Years passed by and the friendship between Chef and Mr. M went so far as to offer him the recipe for its famous spicy when Mr. M went back to Portugal.
  For years Mr. M produce it for their own use and over time for friends as well. Everything went normally until Mr. V, owner of the brand now known as Monsieur Piquant, met Mr. M. It took 14 years of persistence until finally Mr. M dared to give your recipe.
  Monsieur Piquant was born in Switzerland in January 2015, slightly changing the original recipe for opinions from customers. Having grown sharply, in January 2016, it was released Madame Piquant. Five times less spicy, was created for the less strong spicy lovers. Depleting the 1st stock in less than a week, it was literally a good bet.
At this time the company seeks new markets for international distribution for its globalization.
 
  Thank you and good tasting,
Made in Switzerland
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